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breaded walleye, french fries, lemon wedge, dill tartar sauce, fresh parsley
rotisserie chicken, peas, cremini mushroom, rosemary, carrots, onions, pot pie crust topper
petite 4oz filets, roasted acorn squash, grilled asparagus, mushroom cream sauce, thyme
rotisserie turkey slices, vegetable medley, garlic mashed potatoes, cranberry sauce, cornbread stuffing
8oz red snapper, linguine pasta, lemon caper beurre blanc, shallots, parsley, lemon juice
tiramisu fluff, cocoa powder, rum & coffee-soaked ladyfingers, espresso crème anglaise, mint sprig
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